Atago 7105 Pocket Brix-Acidity Meter Apple PAL-BX|ACID5 Master Kit, Brix : 0.0 to 90.0%, Acid : 0.10 to 4.00 Measurement Range

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This Master Kit is specifically for measuring apple and includes everything you need for easy, precise and accurate measurements.The Master Kit comes complete with a scale, 1 beaker, and 1 measuring spoon

Specifications
ModelPAL-BX|ACID5 Master Kit
Cat.No.7105
ScaleBrix
Acid (Total Acidity to Malic Acid Conversion),
Sugar/Acid ratio (displayed item)
RangeBrix : 0.0 to 90.0%
Acid : 0.10 to 4.00%
10.0 to 40.0℃
ResolutionBrix : 0.1%
Acid: 0.01%
0.1℃
AccuracyBrix : ±0.2%
Acid : ±0.10% (0.10 to 1.00%)
Relative precision ±10% (1.01 to 4.00%)
±1℃
Measurement TimeApprox. 3 seconds
Power Supply2 × AAA Batteries
International Protection ClassIP65
Dimensions & Weight55(W)×31(D)×109(H)mm, 100g
Call 01463 830401 For Any Assistance

What's important is the balance of sweetness and tartness! Brix and acidity in mere one minute

Ease of Measurement 


Each unit in this series measures both Brix (sugar level) and acidity. The PAL-BX|ACID meters are uniquely designed with a specific scale best suited for the sample it is measuring. The PAL-BX|ACID meters measure the total acidity in a sample and convert it into either citric, tartaric, malic, acetic, or lactic acid concentrations, depending on the unit.

ATAGO recommends the Master Kit (includes digital scale, plastic pipettes, and plastic beakers) for precise and accurate measurements.

 





Q When should Brix-Acidity Meters be used?

A) It is ideal to use the Brix-Acidity when you want to measure both Brix and acidity. Please contact us, if your sample or fruit type is not listed.

Q What are units of measurement for acidity?

A) The units of measurement can vary depending on the country it is used. In Japan, g/100mL is a typical unit. It is typically converted to a percentage.

Q Are there any particular sample preparations or precautions?

A) Depending on your sample, preparation methods may vary. Please refer to the following. When measuring acidity with ATAGO Brix-Acidity Meters, samples need to be diluted.


Function and Design 




Measuring Tips 


    • Weight
      100 g
    • SKU
      7105
    • Commodity Codes
      90275000
  • Sample
    Apple
  • Brix
    0.0 to 90.0%
  • Acid
    0.10 to 4.00%
  • Manufacturer
    Atago Co Ltd
  • Country of Origin
    Japan