Atago 4250 Digital Pocket Salt Meter, PAL-SALT PAL Series, Salt Concentration 0.00 to 10.0% (g/100g) Measurement Range
Control salt with this innovative and convenient measurement method
Salt concentration 10.0% Features Offset Function Digital Model
PAL-SALT is widely used in various industries for food and industrial solutions. For food products, in addition to checking salt content, salt meter is used to make sure salt is properly added and not forgotten for such product as bread, rice balls and frozen. For industrial use, salt meter is widely used for salt resistance test for cars and such.
*Offset feature use examples
#1. Program a dilution factor to display the original salt%
#2. Program a conversion factor to align the readings with titration methods.
|Scale||Salt concentration (g/100g)
|Measurement Method||Conductivity method|
|Measurement Range||0.00 to 10.0% (g/100g) of salt concentration
5.0 to 100°C
|Resolution||0.01% for salt concentration of 0.00 to 2.99%
0.1% for salt concentration of 3.0 to 10.0%
|Measurement Accuracy||Displayed value ±0.05%
(for salt concentration of 0.00 to 0.99%)
Relative precision ±5%
(for salt concentration of 1.00 to 10.0%)
|Sample temperature||5 to 100°C|
|Ambient Temperature||10 to 40°C|
|Sample Volume||At least 0.6mL|
|Measurement Time||Approx. 3 seconds|
|Power Supply||Size AAA alkaline batteries × 2|
|Battery Life||Approx. 8,000 measurements
(when using alkaline batteries)
|International Protection Class||IP65 Dust-tight and Protected against water jets.|
|Dimensions & Weight||55(W)×31(D)×109(H)mm, 100g (Main Unit only)|
Long lasting salt meter - Durable titanium electrode
Uses titanium electrode that is highly resistant to corrosion from salt water and seawater. Long lasting and durable.Is not damaged by friction and can withstand harsh usage in the kitchen or at factory sites.
Stable reading - Apply just a few drops of sample on the sample stage
Salinity can be measured by placing a few drops of sample on the sample stage. The measurement stability is not affected by substances containing oil or substances at a high temperature. Measuring without inserting the salt meter into the sample is more sanitary.
Easy calibration for reliable results - Zero Setting & Reference Setting
One press of ZERO button to zero set with air. Additionally, 2.50% saline solution allows for testing a known point.Unlike disposable salt meters, the PAL-SALT gives reliable stable measurement results.
Measurement Method in 3 Easy Steps
|Apply 2-3 drops onto the sensor section||Press the START key||Measurement value is displayed in 3 seconds|
Why measure salt content?
Adding salt is one of the most critical processes in food manufacturing as it has a significant effect on the colour, taste, and texture of food.
ATAGO salt meters are ideal for quick and easy salinity checks on the production floor.
Recently, in addition to use in the production are, many companies are validating our salt meters as the preferred method in lab setting as well. Food scientists are choosing to limit the use of precipitation titration with harmful sliver nitrate (Mohr's method).
Because ATAGO salt meters are sage, fast, and simple.
Due to the difference in measurement principles, reading from the conductivity salt meters may not match up exactly with the reading by titration for certain samples. However, by creating a conversion table between the two testing methods, correlation between the set of results can be seen.
Unlike titration, no expensive and harmful chemical is involved in the measurement process.
ATAGO delivers the revolutionary salinity measurement solution that is both eco-friendly and cost-effective.
EXPLANATION OF ICONS
Icons, for functions, specifications and scales have been added to this catalogue
Measurement RangeSalt Concentration 0.00 to 10.0% (g/100g)
Measurement Temperature (°C)5 to 100
Ambient Temperature (°C)10 to 40
International Protection ClassIP65
ManufacturerAtago Co Ltd